Frozen Whole Grouper

About this item

A whole fish, flash-frozen shortly after landing so the flesh keeps the firm, white flake and mild sweetness it had at sea. Bones are few and easy to work around, which makes it a forgiving fish to serve to a table of mixed appetites. Steam it whole with ginger and spring onion, braise it, or simmer it down into a clear, savoury soup. Its mild character means it takes on whatever it is cooked with rather than fighting it.

Key Features

• Flash-frozen soon after catch to preserve ocean freshness
• Tender white meat, delicate and naturally sweet
• Few bones, convenient for family dining
• Suits steaming, braising and fish soup
• Arrives whole and ready to portion
• Steaming brings out the best of its flavour

Product Information

• Net weight: 2 kg per pack
• Cooking suggestion: thaw properly before cooking
• Do not refreeze after fully thawing